What do you do when you have leftover chili, but not enough to feed everyone??
Stick it on some baked potatoes, with shredded cheese, serve with sour cream and you have a hit!
These went fast and ferociously! Definitely a do over is in our future.
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Little kids in Nature and away from screens
Mommy Coach 
We do that sometimes….with a can of beans, when we want a quick meal, (more often lately), and don’t want to cook.
A few sticks of celery and or carrots adds color and variety, with cherry tomatoes on the side.
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That’s an awesome idea. I am totally going to try that with baked beans.
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